Baked Pomfret
During my local farmers market visit, I brouhgt some pomfret for grilling. I don't like pomfret much because I think It is a beautiful fish, but not upto it when it comes to taste. Because of this beauty,I can't resist the feeling to buy this fish. I didn't get time to for grilling,but I easily managed with my broiler.The dish was good in taste to my surprise.
Recipe follows:-
Pomfret - 325 gm
Ginger- garlic paste - 1 tbsp
Red chilli powder - 1 1/2 tsp
Garam masala - 1 tsp
Ajwain - 1/2 tsp
Mustard oil - 1 tbsp
Salt - As needed
Pomfret - 325 gm
Ginger- garlic paste - 1 tbsp
Red chilli powder - 1 1/2 tsp
Garam masala - 1 tsp
Ajwain - 1/2 tsp
Besan - 2 tsp
Lemon juice- 1 tbspMustard oil - 1 tbsp
Salt - As needed
Clean and make deep slits in fish. Mix all the items together and apply on cleaned fish. Allow to marinate it atleast 2 hours in the fridge. Bake at 375 degree for 15 minutes. Then broil each side for 3 minutes. Keep an eye on fish during broiling time. It may get burnt due to high heat. Enjoy with rice!!
posted by Surya Hith @ 6:23 PM
17 comments
17 Comments:
Looks wonderfully crispy and recipe sounds delicous:)
that looks nice and spicy!
Looks great,Surya..I haven't found pomfret anywhere near us..Lucky u...:)
ah sso yum!!!!1 can i have some?
Looks delicious...looks just like fried..never tried baking a fish before..will try u'r recipe soon.
>Thanks Asha,Nabeela.
>Thanks Annita.Indian fishes available here by Asian food market.
>Thanks Shaheen.
>Thanks Maheswari.Welcome to my blog!!Try the recipe and let let me know the result.
Ayoo!! those pomfret made my mouth water. When i first saw the snap i thought it must be karimeen...doesn't look like baked ones will definitely try baking one...Thanks for sharing the recipe.
Welcome to my blog Sri!!Thanks for the nice comment.
That looks soooooo yummy! I am hungry.
Hello....
I tried this recipe.. it tastes too good...& the best thing is that it is very easy to make.
Thanks for the recipe and hope to get more such recipes from you.
wow ! looks yummy!!!! thx for the healthy and delicious recipe..
Hatts off surya! looks like oil fried fish fry!...wonderful idea for the healthy and yummy diet..i will try it today!!
hey can u tell which r big market to buy this Newyork or Boston ,,,,
since foodstore like hannaford n Shoprite,,!doesnt have it!!
Hey rockey ,you have to search in asian food centres or chinese stores which carries fish.search on google for the nearest asian food centre in your area.
In US go to any Asian/Ranch Market and you will get Indian Pomfret available.
Surya does the fish really become crispy they way it does if u pan roast it ????
I have tried baking a few times but its always turns out dry and soft .
Shweta,you have to broil the fish almost 5" away from the heat source. After broiling,keep the fish covered in Aluminium foil to retain moisture.Hope this helps.
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