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Wednesday, March 14, 2007

Fruit Custard with Chocolate

A common dessert, fruit custard, becomes special with the addition of white chocolate chips. When I saw this recipe on a malayalam channel(surya tv) , I decided to try this one for a change. The dish wonderfully turned out creamy and tasty with the mild chocolate flavor. If you need more chocolate flavour, you can add more chocolate chips. You can also use white chocolate bar instead of white chocolate chips.

Recipe:-

Milk - 1 litre (I used 2%Milk)
White chocolate chips - 1 cup
Custard powder - 4 tbsp
Sugar - 6 heaped tbsp
Various types of fruits cut in small size in a big bowl to cover with custard. I used 2 ripe plantains,2 apples,2 cup grapes,8 oz can pineapple chunks.

Mix 1/2 cup of milk with custard powder and set aside. Bring the remaining milk to boil with sugar. Add the chocolate chips and stir till it melts. Remove from heat and add custard powder(mixed with milk) and cook again for 2 to 3 minutes, stirring continuously to avoid burning. Then pour the hot custard mixture to the bowl filled with fruits and let it cool in the fridge. Delicious custard is ready. If you need,garnish with grated dark chocolate and grapes and enjoy....



Recipe courtesy:-Surya Tv cookery show.

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